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Map of Tsukiji Japanese Restaurant

Tsukiji Japanese Restaurant

4751 Garden City Rd 130,
Richmond, BC V6X 3M7

(Near: Garden City RD and Alexandra RD)

Phone: (604) 276-2628

Japanese, japan

Satellite View and Map

Hours of Operation:

Monday	Tuesday	Wednesday	Thursday	Friday	Saturday	Sunday
5:30 pm - 11:30 pm	5:30 pm - 11:30 pm	5:30pm - 11:30pm	5:30pm - 11:30pm	5:30pm - 12:30am	5:30pm - 12:30am	5:30pm - 11:30am

Additional Information:

Smoking: no

Alcohol: yes

Dress: casual

Current Quality Rating: Fair (3 votes) [Comments and Reviews]

Latest Review sent on: 2009-06-25 05:46:54
Horrible service, mediocre food. The server was unfriendly and rude. When the food finally arrived it was one persons dinner, then a twenty minute wait for the next meal, then half an hour later the last person at our table of five got their meal. The last person had not even finished their meal when the server told us to leave because she needed the table, and put the check down in front of us. Needless to say this cost her her tip. I had made the reservation hoping to have an enjoyable dinner with my family, but was bitterly dissapointed with the crappy service in this very badly run restaurant. ..More Reviews

Review Tsukiji Japanese Restaurant Last Modified on 2008-01-23 17:37:51

[Quick Links to menu sections:]

> View all menu specials for all days

> View menu specials for today

[APPETIZER]

[SASHIMI (SLICE OF FRESH SEAFOOD)]

[SUSHI (OUR CHEF'S SELECTION OF SUSHI COMBO]

[OKONOMI SUSHI (INDIVIDUAL SUSHI)]

[OKONOMI MAKI SUSHI (ROLLED SUSHI WITH SEAWEED)]

[ROBATA (JAPANESE STYLE GRILL)]

[AGEMONO (JAPANESE STYLE DEEP-FRIED DISHES)]

[TERIYAKI (BARBECUED WITH TERIYAKI SAUCE)]

[NOODLES (SPECIAL JAPANESE STYLE NOODLE)]

[DONBURI (DELICIOUS JAPANESE 'ON RICE' DISHES)]

[ZOSUI (JAPANESE STYLE RICE COOKED IN BROTH)]

[RICE & SOUP]

[DESSERT]

Tsukiji Japanese Restaurant

A1. MOZUKU - fine seaweed

3.50

A2. EBI SUNOMONO - shrimp & yam noodle salad

3.50

A3. TAKO SUNOMONO - octopus & yam noodle salad

3.50

A4. HOKKI SUNOMONO - surf clam & yam noodle salad

3.50

A5. KAKISU by the piece - fresh raw oyster with a touch of marinade

1.50

A6. HOUSE GREEN SALAD -

4.50

A7. GYU SHABU SALAD - beef & green salad

7.50

A8. KANI KAIWARE PONZU AE - crab, kaiware sprout & avocado with ponzu sauce

8.50

A9. GOMAAE - spinach tossed with sesame & peanut dressing

3.95

A10. OHITASHI - spinach garnished with sesame seed & flaked bonito

3.95

A11. EDAMAME - cooked green beans

2.95

A12. KIMPIRA - sauteed burdock with light & spicy soya

3.95

A13. AGEDASHI TOFU - deep fried tofu in sauce

4.95

A14. RENKON HASAMIGE - deep fried lotus root sandwiched with shrimp paste

5.95

A15. ASARI GARLIC BUTTER - clams with garlic butter sauce

7.95

A16. ASARI SAKAMUSHI - clams with japanese wine sauce

7.95

A17. GYOZA (6 pieces) - japanese dumpling with full of minced pork & vegetables

4.50

A18. SAKURA EBI SENBEI - baby shrimp & green onion deep fried on sheets of seaweed

7.50

A19. CHAWAN MUSHI - steamed egg custard with chicken & seafood

4.50

A20. BEEF SASHIMI - thinly sliced beef with ponzu sauce

7.50

A21. BUTANO KAKUNI - stewed pork

6.50

A22. MARINATED TUNA / SPICY MARINATED TUNA - fresh tuna with with special sauce or with spicy special sauce

7.50

A23. IKA KARAAGE - deep fried morsels of japanese squid with zesty flavour

5.50

A24. TAKO SHINJO - deep fried octopus balls in sauce

5.50

A25. IKA NATTO / MAGURO NATTO - fermented soybeans with squid / tuna

6.50

A26. IKA NUTA / KAI NUTA / MAGURO NUTA - miso vinegarette with squid / assorted clams / tuna

6.50

A27. SOFT SHELL CRAB - deep fried soft shell crab

9.50

B1. TUNA SASHIMI -

Half:7.50 Full:13.50

B2. SALMON SASHIMI -

Half:7.50 Full:13.50

B3. HAMACHI SASHIMI - yellow tail

Half:10.00 Full:17.50

B4. MIRUGAI SASHIMI - geoduck

Half:10.00 Full:17.50

B5. UNI SASHIMI - sea urchin

Half:12.95 Full:19.50

B6. TAKO SASHIMI - octopus

Half:7.50 Full:13.50

B7. ASSORTED SASHIMI - 4 pcs. salmon, 4 pcs. tuna, 4 pcs. hamachi, tako & hokki

23.50

C1. ASSORTED SHSHI - 1 roll tekka maki & 8 pcs. nigiri sushi (tai, salmon, tuna, amaebi, tako, ika, hokki & tamago)

13.95

C2. DELUXE ASSORTED SUSHI - 1 roll california roll & 8 pcs. nigiri shushi (tai, tuna, salmon, amaebi, hamachi, uni, tobiko & hokki)

19.50

C3. CHIRASHI SUSHI - an assortment of fresh seafood served on a bed of sushi rice (tai, tuna, salmon, amaebi, hamachi, uni, tobiko, hokki & tamago)

18.50

C4. TEKKA DON - tuna on a bed of sushi rice

12.95

D1. ANAGO - sea eel

2.50

D2. MASAGO - smelt roe

1.60

D3. EBI - cooked shrimp

1.80

D4. MIRUGAI - geoduck

2.50

D5. AMAEBI - sweet prawn

2.50

D6. SABA - marinated mackerel

2.00

D7. HAMACHI - yellow tail

2.50

D8. SAKE - salmon

1.50

D9. HOKKI - surf clam

1.50

D10. TAI - red snapper

1.50

D11. HOTATE - scallop

2.00

D12. TAKO - octopus

1.50

D13. HOTATE with TOBIKO - chopped scallop

2.00

D14. TAMAGO - egg omelette

1.50

D15. IKA - squid

1.50

D16. TORO - belly of tuna

2.50

D17. IKURA - salmon roe

2.25

D18. TOBIKO - flying fish roe

2.00

D19. INARI - seasoned deep fried bean-curd)

1.50

D20. UNAGI - grilled eel

2.75

D21. KANI - crab

2.75

D22. UNI - sea urchin

3.50

D23. MAGURO - tuna

1.50

E1. BC ROLL - barbecued salmon skin & cucumber

4.25

E2. CALIFORNIA ROLL - crab meat & avocado

4.95

E3. DYNAMITE ROLL - prawn tempura

4.95

E4. FUTO MAKI - jumbo size roll with egg omelette & vegetable etc.

9.95

E5. HOTATE & TOBIKO MAKI - chopped scallop

3.50

E6. KAMPYO MAKI - seasoned gourd shavings

2.50

E7. KAPPA MAKI - cucumber

2.50

E8. NATTO MAKI - fermented soybean

2.50

E9. NEGITORO MAKI - chopped toro & green onion

3.50

E10. OSHINKO MAKI - japanese pickles

2.50

E11. SALMON MAKI -

2.95

E12. SPIDER ROLL - soft shell crab

6.50

E13. TEKKA MAKI - tuna

2.95

E14. UMEJISO MAKI - pickled plum & japanese basil

2.50

E15. UNAGI MAKI - BBQ eel & avocado

4.95

E16. VEGETABLE ROLL -

3.50

F1. YAKITORI - morsels of chicken

3.50

F2. TEBA - chicken wing

3.95

F3. SUNAGIMO - chicken gizzard

2.95

F4. NANKOTSU - chicken soft bone

3.50

F5. KAWA - chicken skin

2.95

F6. TSUKUNE - chicken meatballs

3.50

F7. KARUBI - beef short rib

4.50

F8. GYUTAN - beef tongue

4.95

F9. YAKITON - pork cheek

4.95

F10. YAKINASU - eggplant

4.50

F11. AGENASU - deep fried eggplant in sauce

4.50

F12. EBI SHITAKE - shitake with shrimp meat

4.95

F13. KAKI MISONNAISE - baked oyster with miso mayonnaise

4.50

F14. HOTATE & KANI MISONNAISE - baked scallops & crab meat with miso mayonnaise

9.50

F15. SHISHAMO - smelt

2.95

F16. SANMA SHIOYAKI - pike mackerel with salt

6.95

F17. SABA SHIOYAKI - mackerel with salt

7.95

F18. SAKE KAMA SHIOYAKI - salmon cheek with salt

7.95

F19. IKA YAKI - whole cuttlefish with sauce

8.95

F20. TARA MISOZUKEYAKI - marinated black cod

9.95

G1. PRAWN TEMPURA - deep fried prawn in a light delicate batter

9.95

G2. PRAWN & VEGETABLE TEMPURA - deep fried prawn & vegtable in a light delicate batter

8.50

G3. VEGETABLE TEMPURA - deep fried assorted vegetable in a light delicate batter

6.50

G4. YAM TEMPURA - deep fried yam potatoes in a light delicate batter

6.50

G5. TONKATSU - deep fried breaded pork

8.75

G6. CHICKEN KATSU - deep fried breaded chicken

8.50

G7. CHICKEN KARAAGE - crispy, lightly spiced deep fried pieces of boneless chicken

8.50

H1. BEEF TERIYAKI -

8.50

H2. CHICKEN TERIYAKI -

8.50

I1. NABEYAKI UDON - served in broth with prawn tempura, vegetables,chicken etc.

8.95

I2. TEMPURA / BEEF / CHICKEN UDON - udon in broth with tempura / beef / chicken

6.95

I3. TEMPURA / BEEF / CHICKEN SOBA - soba in broth with tempura / beef / chicken

6.95

I4. UO SOMEN - homemade noodle made from fish in soup

5.50

I5. TEN ZARU - cold, refreshing soba with prawn tempura & vegetables with side dip

8.95

I6. YAKISOBA - pan-fried noodle with assorted vegetables & pork / beef / chicken

8.50

J1. BEEF DON - beef & egg on rice

7.95

J2. KATSUDON - deep fried breaded pork on rice

7.95

J3. OYAKODON - chicken & egg on rice

7.95

J4. TENDON - tempura prawns & vegetables on rice

7.95

J5. UNAGIDON - barbecued eel on rice with special sauce

14.95

K1. KANI ZOSUI - crab

8.50

K2. VEGETABLE ZOSUI -

7.50

L1. STEAMED RICE -

1.20

L2. MISO SOUP -

1.20

L3. ASARI MISO SOUP OR ASARI SUIMONO - clam miso soup or clam clear soup

3.50

L4. VEGETABLE MISO SOUP -

2.50

L5. ONIGIRI - sake, tarako, ume or okaka

2.25 each

L6. OCHAZUKE - sake, tarako, ume or nori

5.50

L7. ASSORTED PICKLES - homemade pickles

4.50

M1. ICE CREAM - green tea & mango

2.50 large 1.50 small

M2. AZUKI - sweet red bean paste for ice cream

.50

Quick Links to menu sections:

[APPETIZER]

[SASHIMI (SLICE OF FRESH SEAFOOD)]

[SUSHI (OUR CHEF'S SELECTION OF SUSHI COMBO]

[OKONOMI SUSHI (INDIVIDUAL SUSHI)]

[OKONOMI MAKI SUSHI (ROLLED SUSHI WITH SEAWEED)]

[ROBATA (JAPANESE STYLE GRILL)]

[AGEMONO (JAPANESE STYLE DEEP-FRIED DISHES)]

[TERIYAKI (BARBECUED WITH TERIYAKI SAUCE)]

[NOODLES (SPECIAL JAPANESE STYLE NOODLE)]

[DONBURI (DELICIOUS JAPANESE 'ON RICE' DISHES)]

[ZOSUI (JAPANESE STYLE RICE COOKED IN BROTH)]

[RICE & SOUP]

[DESSERT]

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